Bee free, Shea free, Soy free, Palm free.

The tiny speck, vanilla bean seed lingers (you might even find one!); a delicate, dreamy vanilla scent.

The gorgeous vanilla orchid bloom lasts only one day and must be pollinated within twelve hours in order to grow a bean.

The beans take ten months to mature and must be stored for another six months to develop their precious flavour.

Ingredients:
Carthamus tinctorius (safflower) seed oil*, Euphorbia cerifera cera (candellia) wax, Cocos nucifera (coconut) oil*, Ricinus communis (castor) seed oil*, Theobroma cacao (cacao) seed butter*, Limnanthes alba (meadowfoam) seed oil, Simmondsia chinensis (jojoba) seed oil*, Olea europaea (olive) fruit oil*, Flavour/Aroma, Tocopherol, Helianthus annuus (sunflower) seed oil, Vanilla planifolia (vanilla) fruit extract*, Anise alcohol‡, Benzyl benzoate‡
‡ = Natural component of Flavour/Aroma
* = Certified organic ingredient