Description
Roasted almonds dipped in our low sugar and plant-based mylk chocolate.
With no added sugar and sweetened naturally with only monk fruit – you won’t believe these are low sugar, low carb and plant-based!
Ingredients: Mylk Chocolate (75%) (Tapioca Fibre, Cocoa Butter*, Cocoa Mass*, Coconut Milk Powder, Himalayan Pink Sea Salt, Monk Fruit, Natural Vanilla Flavour, Sunflower Lecithin), Roasted Almonds (25%).
*Mylk chocolate contains minimum 48%Cocoa Solids.