Description
Coconut, pineapple and rum. Anyone else been transported to a Carribbean Island with the sound of steel drums on the air, and a dashing, pirate looking figure by their side? Thankfully, you don’t have to go to the Carribbean to experience this flavour combo. Mount Gay Rum has been infused into this bar in order to give you a little afternoon escape.
Ingredients: Australian Sugar, Australian Almonds, Australian Glucose Syrup, Australian Honey, Hazelnuts, Free Orange Egg Whites, Coconut Flakes(1.5%)(Sulphites), Mount Gay Jamaican Rum(1%), Vanilla Bean Paste, Pineapple Flavour, Calendula, Cornflower, Dried Apricots, Rose Petals & Rice Paper.
