Having these seasonings in your pantry, or on your desk at work, makes it very easy to add a little seaweed to your plate every day. You may simply be looking for a salt alternative if you follow a low sodium diet….well seaweeds will give you the minerals your body seeks as well as a salty flavour.

If you want to know where to start with seaweeds, this is a great entry point to the oceans’ superfood!

We also refer to this range as ‘furikake’ as they are inspired by the popular Japanese rice seasoning called furikake.

What are the health benefits of seaweed and sesame seasonings?

Hemp Harvest seasonings contain a blend of different seaweeds, as each seaweed offers unique micronutrients and flavours, in the same way that each land vegetable is unique from others. This mouth-watering range has some natural seasoning added, all MSG free, gluten free and dairy free.

If you are looking for a way to boost your nutrients, such as iodine, magnesium, calcium, as well as add new flavour and interest to your plate, seaweed seasoning is the way to go!
Rather than stopping what you currently do, simply ADD some seaweed seasoning with a sprinkle or pinch, before during or after cooking.

This range is an excellent, healthier alternative to using salt as a seasoning on your food or in your cooking.

How to use seaweed & sesame seasonings

Transform rice, roasted, blanched or raw vegetables, or try our seaweed & sesame seasonings in savoury baking. Sprinkle it on dips such as humus. Use as a garnish on pasta or noodles or stir fries, salads, poke bowls, fish or chicken, soups …. the options are endless.

Ingredients:

Chilli – Sesame Seeds 48%, Seaweeds 35%, Raw Sugar, Salt, Spices (Capsicum 3%), Sunflower Oil, Soy Sauce Powder, Spice Extracts.