Description
Introducing Big Cut Dill Pickle & Apple Cider Vinegar. Glorious and blistery, Big Cut crisps are unpeeled, sliced big and hand-cooked low and slow for a ridiculously bigger satisfying crunch. This thickly cut golden potatoes are dusted with zingy Cider Vinegar for a lip-puckering tang, a hint of Dill and subtle pickling herbs. We think they are a dill-iciously BIG flavour. Potatoes, High Oleic Sunflower Oil, Acacia Gum, Salt, Citric Acid, Raw Sugar, Dill, Apple Cider Vinegar, Vinegar, Garlic, Mustard
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